He’s already a cooking show star, but Chef Nguyen Manh Hung really is not your run-of-the-mill chef!
If one were to flip open one of his cookbooks, you might spot Chef Nguyen dashing through mountains or racing by the Vietnamese coast. You’ll see him grinning brightly as he gathers the freshest and finest ingredients directly from farmers and fishermen. Once you turn on Vietnam Television, you’ll see Chef Nguyen step-by-step slowly teaching kids to cook, or showing off his skills with a fast-paced and complex recipe. The cuisine he prepares showcases the history and traditions of his country, with authentic Vietnamese ingredients, and a refined, delicate, and contemporary touch.
If you joined in on Chef Nguyen’s cooking class – be prepared. This is a cooking class unlike any other. You’ll be whisked to the alleys of Hanoi’s Old Quarter, imagining the bustling local markets, chaotic streets, and plentiful food. Guided by Chef Nguyen, you’ll take time to appreciate the subtle textures and flavours of rice noodles, the fragrances of herbs and aromatic vegetables, and the uniqueness of local produce. When you join him in the kitchen, you’ll assemble your market-fresh ingredients – from land, sea, and air – and put together a diverse range of the endless flavours. Perhaps you’ll end the day seated on a traditional straw mat, indulging in the dishes you’ve prepared – revealing why Vietnamese culture and cuisine is unlike any other!
If you’re a foodie who loves Asian cuisines, you’ll regret missing out on this star chef’s inventive cooking class! Take this opportunity to experience Chef Nguyen’s original recipes of Hanoi and Vietnam, and get to know this brilliant chef’s visions for Vietnam’s future! You’ll meet a generation of young Vietnamese who dream of exploring the world!
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